Overview
Maize Base is a bread base which produces moist bread with a well-rounded flavour and a distinctive yellow colour. Whole pieces of corn together with sunflower seeds make the bread rich with a well structured crust. Suitable for most applications.
The bread base is easy to work with and gives good results for flavour, bake stability and volume. It is well adapted for handling and can be fridge stored overnight while still providing the same high-quality final product.
Maize base makes production more efficient by reducing the time required for the measuring and handling of ingredients since the bread base can replace up to 20 ingredients. Increased reliability in the production process and reduced risk of incorrect dosage, while a more consistent quality is achieved in the baking result.